The Glaswegin bespoke recipe and unique taste come as a result of blending eight globally sourced botanicals. Milk thistle, Italian juniper, Russian coriander, angelica, orange flower, bay leaf, chamomile and pink peppercorn combine to create a characterful Glaswegian gin that you can enjoy glass after glass.
Tasting Notes: Strong juniper and lime notes provide freshness with delicate orange flower notes for complexity. Locally sourced milk thistle and pink peppercorns round out the spirit for a finish so smooth that can be drunk with or without garnish.
Gin & Tonic serving suggestion: Premium tonic, slices of green apple and a sprig of mint.