Glencadam Distillery opened in 1825 and since then little has changed.
A very special collection of casks were chosen for the Origin 1825 edition. The final selection consisted of a unique marriage of whisky matured in first-class American white-oak bourbon barrels with whisky “finished” in the finest Spanish Oloroso Sherry butts.
Tasting Notes
Colour = Warm gold
Nose = Sweet orchard fruits and blossom honey mingled with baked apple and hints of cinnamon
Palate = Layers of fresh banana and pear fruit followed with sweet barley sugars, dried pineapple and soft cake spices
Finish = Mellow and fruity with notes of pear drops, lemon drizzle cake and candied peels
